Рецепт греческого салата на английском языке

Greek salad Ingredients 6 firm ripe tomatoes, coarsely chopped 3 Lebanese cucumbers, coarsely chopped 1 red onion, sliced into rings 1 red capsicum, halved, deseeded, coarsely chopped 200g marinated Greek olives 220g marinated feta, coarsely chopped 1 tsp dried Greek oregano 1 tsp salt 125ml (1/2 cup) olive oil 60ml (1/4 cup) white vinegar Step 1 Combine tomato, cucumber, onion, capsicum, olives and feta in a salad bowl. Sprinkle with oregano and salt. Step 2 Whisk together the oil and vinegar in a jug. Drizzle the salad with dressing and toss to combine. Serve immediately.